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General Meeting and Dinner

  • 10/05/2018
  • 5:30 PM - 9:00 PM
  • Tiburon Yacht Club, 400 Trinidad Drive

Registration

Registration is closed


This event is for Tiburon Yacht Club members and their guests.  If you are interested in learning

 about the benefits of membership at Tiburon Yacht Club,  please visit  tyc.org/TYC-for-You 

or contact membership@tyc.org for an invitation to join us at the Clubhouse. 


general meeting
special presentation by
Ian Matthew & Cam Tuttle

2018 Pacific Cup
Stories from the High Seas!

Friday, October 5th
5:30 to 9:00 PM


Enjoy a drink at the Clubhouse with your friends and a catered sit-down dinner prepared by Chef Mark of Culinary Arts while learning about developments at Tiburon Yacht Club.  A special presentation is to follow.   


Agenda
  • Update from the Commodore, Ian Matthew
  • Financial Report, Dave Anderson
  • Cruising Program, Roger Fuller
  • Burgee Presentation, Tiffany Townsend
  • Program: Racing to Hawaii in the Pacific Cup

Special Menu

Green Salad with Roast Pumpkin
Red Wine Vinaigrette

Grilled Aged Flat Iron Steak
~or~
Roast Salmon

with

Farro and Mushroom Risotto
&
Haricot Verts

Chocolate Mousse Cake


    All this for only $25!


    Grilled Marinated Flank Steak sliced thinly on cutting board


    Bar Opens: 5:30PM

    Dinner: 6:30PM

    General Meeting: 7:30PM

    Presentation: to Follow


    While walk-ins are welcome, to help us plan please RSVP if possible.  

    We look forward to seeing you!  

    Your presence and participation are appreciated.  If you'd like to be more involved,  volunteer opportunities are available on the registration form.

    List of registrants

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